MEDITERRANEAN PARSLEY SALAD

MEDITERRANEAN PARSLEY SALAD

Ingredients

  • 1 1/2 cup parsley 1 bunch, roughly chopped
  • 1/2 cup red onion thinly sliced, into 1/4 half moons
  • 2 Roma tomatoes seeded and diced
  • 1/4 cup feta crumbled
  • 2-3 Tbsp currants died or dried cranberries also work well
  • 4-6 mint fresh chopped
  • 1 green chili minced, fresh chopped, jalapeño will work: cored and seeded
  • 3 Tbsp olive oil
  • 1/4 tsp Kosher salt
  • 1 Tbsp lemon fresh squeezed
  • 1/8 tsp. pepper cracked
  • 1/8 tsp sumac

Instructions

  1. In a small bowl mix together olive oil, lemon juice, salt, pepper and sumac. Whisk vigorously to combine. 

  2. In a salad bowl toss together parsley with the rest of the ingredients.
  3. Add the olive oil mixture and toss until completely coated.
  4. Serve immediately.
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